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WINE
AMERICAN
Grapes AMERICAN
Wine AMERICAN Author
(AMERICAN).
Husmann, George. American grape growing and wine making ... fourth
edition — revised and rewritten. New York: Orange Judd, 1902. 8vo (18.5
cm, 7.25"). viii, 269, [11 (adv.)] pp.; illus.
$200.00
Reissue of the fourth, corrected edition, following the original 1866 publication under the title, Cultivation of the Native Grape and Manufacture of American Wine. Written by a professor of agriculture at the University of Missouri known as “Father of the Missouri Grape Industry,” this work covers viticulture on both the East and West Coasts, presenting detailed information on grape
varietals, growing techniques, and the steps of wine production. The volume is illustrated with small in-text wood engravings; it closes with a short gathering of “Wine Songs.”
Provenance: Ownership stamp of “C. Witter . . . St. Louis, Mo.”
Amerine & Borg,
Bibliography on Grapes, Wines, Other Alcoholic Beverages, & Temperance, 1851. Publisher's dark green cloth, covers with blind-stamped grapevine borders, spine with gilt-stamped decorative title; spine extremities slightly rubbed, front cover with a few tiny spots of faint discoloration, otherwise a clean, fresh copy. Title-page with private owner's rubber-stamp in lower margin. Pages clean. A nice book. (20691)

Second U.S. Edition: An Influential Classic
Carter, Susannah. The frugal housewife: Or, complete
woman cook. Philadelphia: James Carey, 1796. 12mo (17.2 cm, 6.75"). 132 pp.; 2 plts.
$4500.00
Click the interior images for enlargements.
Second American edition (following the first of 1792, and the true London first of 1765) of this landmark work of early British cookery. Not much is known about Carter herself, but her emphasis on a variety of tasty, accessible gravies and sauces has stood the test of time. Although in its initial U.S. appearances, the Frugal Housewife was strictly oriented towards British cuisine and ingredients, it was later adapted and expanded for American housewives, and portions of the original publication directly formed the basis for the first American-authored cookbook: Amelia Simmons's American Cookery.
Click the interior images for enlargements.
ESTC W12281; Bitting 78–79; Evans 30168; Lowenstein, American Cookery, 15. Contemporary treed sheep, moderately rubbed and with some chipping; spine with gilt-stamped leather title-label (also chipped), boards slightly warped, and joints well repaired. Paper somewhat browned and foxed but quite strong, with pp. 41–44 long ago supplied from another copy; some edges ragged and corners bumped. Back free endpaper and last few leaves lightly waterstained. Inscriptions as above. Now housed in a maroon cloth clamshell case with gilt-stamped spine label of matching leather. (24689)
Great Britain. Parliament. A true and exact list of the lords spiritual and temporal, also of the knights[,] commissioners of shires, citizens and burgesses, chosen to serve in the Parliament of Great Britain. [London], 1741. 8vo (19.7 cm, 7.75"). 16 pp.
$500.00
Register prepared for the 1741 general election, with notations
regarding how M.P.s voted on the Convention and on Walpole’s proposed
Excise Bill (a tax on tobacco and
wine).
The current U.K. Parliament website sums up the terms thusly: “The Lords
Spiritual are made up of the Archbishops of Canterbury and of York, the Bishops
of London, Durham and Winchester as well as specific bishops of the Church of
England. The Lords Temporal are made up of Hereditary Peers elected under Standing
Orders, Life Peers, Law Lords, the earl Marshal and the Lord Great Chamberlain.”
Click
the image to the left
for an enlargement.
Uncommon:
ESTC locates only four copies, none of which are in the U.S.
ESTC T26238; Goldsmiths’-Kress 7877.5. Recent marbled
paper–covered boards, spine with gilt-stamped leather title-label. Pages
age-toned, with some dustsoiling.

“DUTYS”
Wine
Brandy
Silks &
Linen
(International
Trade). The consequences of a law for reducing the dutys upon
French wines, brandy, silks and linen, to those of other nations. With remarks
on the Mercator. London: A. Baldwin, 1713. 8vo signed in 4s (19.4 cm, 7.625").
24 pp.
$800.00

Untrimmed copy of this critical look at a potential treaty of commerce
between England and France. The unidentified author challenges some of the
points made in Daniel Defoe's Mercator, or Commerce Retrieved; he
argues that increasing import duties on French goods would actually damage
the British economy as it would result in the French retaliating by not buying
British goods, causing overall losses to British manufacturers despite the
ostensibly improved trade conditions. To support his points, the author calculates
the sums involved for the products listed in the title, as well as the costs
potentially to be incurred in subsidizing newly redundant workers.
ESTC T31233. Recently rebound in marbled paper-covered boards. Portions
of upper margins of two leaves chipped away, touching page number in one case.
A very few small spots of foxing to two leaves only.
Ramírez Carrillo, Alonso. Document (“escritura pública de donación”). In Spanish, on paper. Peñafiel, Spain, 24 April 1615. Folio. [10] pp.
$450.00
Don Alonso Ramírez was the past choir master of Popayán, Colombia, and by this document gives various properties to María de la Puente, widow of Diego Ramírez Carrillo (Don Alonso’s nephew) and Doña Isabel Ramírez Carrillo, Maria’s daughter. The properties include a vineyard (“nueve viñas” that Don Alonso bought from Diego on 9 March 1591; another (“viña a Manzanillo”) that he bought from Juan Arranz, the elder, citizen of Manzanillo, on 7 December 1612; a third vineyard (“viña a Majuelo”) that he purchased from Francisco Santos and his wife (María Muñoz), citizens of Manzanillo, on 20 April 1614; a piece of land in Manzanillo, in the region called “tierras de las Tapias,” sown with two cargas of seed, purchased from Gaspar Decian on 6 January 1586; and a house in the parish of Nuestra Señora de Mediavilla that he purchased on 16 July 1605 from the administrators of the trust that Joratalina Sarmiento established.
Click the image for an enlargement.
A contemporaneous certified copy of the original document.
Written in a clear notarial hand. Very good condition.

A Tour of
RUSSIA Conducted by a SPECIALIST
Tooke, William. View of the Russian empire, during the reign of Catharine the second, and to the close of the eighteenth century ... the second edition. London: Pr. by A. Strahan & G. Woodfall for T.N. Longman & O. Rees, 1800. 8vo (21.7 cm, 8.5"). 3 vols. I: xxxvi, 630 pp.; 1 fold. map. II: [2], 574 pp. III: [2], 628 pp. (pagination skips 561–64).
$100.00
Click the images for enlargements.
Second edition, following the first of 1799: Extensive overview
of the peoples, customs, laws, religion, natural history, etc. of “the
arctic eagle” (p. v), compiled from primary and secondary sources by a
member of the Imperial Academy of Sciences and of the Free Economical Society
at St. Petersburg. The Rev. Tooke was an “intelligent and observant Russophile”
(DNB) responsible for several original works as well as a number of English
translations (with added substance and critical apparati) of significant works
on that country, including Georgi's Russia, or, A Compleat Historical Account
of All the Nations which Compose that Empire and Castéra's Life
of Catharine II, Empress of Russia.
The state of the Russian military forces is here described at length. The
commerce section includes chapters on viniculture, sericulture, and apiculture,
as well as mining and salt harvesting; at the back of the third volume are
extensive tables of Russian imports and exports, merchant ships arrived and
sailed, duties and taxes, and names of the most active St. Petersburg merchants.
Coins and measures are also examined.
Binding: Contemporary treed
calf, flat spines with gilt tooling of several sorts creating compartments,
each with a large device; gilt-stamped green leather title and volume labels.
ESTC T109837; Allibone 2434. On Tooke, see: Dictionary of
National Biography online. Bound as above, two volumes with front covers
off and all other joints weak; covers showing some gouges and spines some
chips, the set apparently having been exposed not only to normal wear/rubbing
but sometime long past to something (heat? “repairs”?) that darkened
and roughened them irregularly. Ex–social club library: front pastedowns
each with 19th-century bookplate and inked numerals, title-pages pressure-stamped.
Intermittent light foxing and light to moderate offsetting throughout; vol.
III with waterstaining in upper margins. Map lightly foxed but otherwise in
excellent condition. A set of books
still
striking, and priced to permit the next owner to contemplate
repairs. (26366)
Vallisneri
(or, Vallisnieri), Antonio. Dell’uso, e dell’abuso delle bevande, e bagnature calde, o fredde... terza impressione. Napoli: Felice Mosca, 1727. 4to (23.5 cm, 9.25"). [2] ff., 124, 48 pp.
$775.00
Click any image above for an enlargement.
Third edition, following printings in 1720 and 1725. Vallisneri
(often given as Vallisnieri), a prominent 18th-century physician and naturalist
who provoked controversy both for writing in the vernacular Italian and for
emphasizing empirical evidence over accepted theory, here discusses the healthfulness
of hot versus cold drinking water,
wine,
and baths — having first experimented on himself. Tea and coffee are mentioned
at least twice, once in reference to the greater quantities drunk in Constantinople
than in western Europe.
There
is also some Americana interest when the author discusses in several places
the drinking of chocolate. The work is followed by Giovanni
Batista Davini’s De potu vini calidi, a shorter essay on the use
of heated wine, which preceded Vallisneri’s treatise in the first edition.
Bitting 117 (second ed.); Cagle 1132 (first ed. of Davini only);
Hünersdorff, Coffee, I, 395; Osler, Biblotheca Osleriana, 2428
(first ed.); Vicaire 250 (second ed.); Alden & Landis, European Americana,
727/231. Contemporary vellum, darkened, with a few pinholes of insect
damage and some minor spots of staining. Title-page with inked ownership inscription
in Latin, dated 1728. Pages a bit cockled, with edges darkened; most mildly
to moderately foxed.
See also COOKERY — click
here.

The
Latest Agricultural Innovations, with COLOR-PRINTED Plates
Wells, David Ames. The year-book of agriculture; or, the annual of agricultural progress and discovery, for 1855 and 1856. Exhibiting the most important discoveries and improvements.... Philadelphia: Childs & Peterson, 1856. 8vo (24 cm, 9.45"). 399, [1] pp.; 5 plts. (4 col.).
$300.00
Click the images for enlargements.
First edition: “Agricultural mechanics, agricultural chemistry, agricultural and horticultural botany, agricultural and economic geology, agricultural zoology, meteorology, &c.” The volume opens with a portrait and biography of
Andrew J. Downing, “the most eminent of American horticulturists and professors of Rural Architecture” (p. 5). Much interesting material is present here on the cultivation of various fruits and vegetables, the introduction of exotic domesticated animals (Chinese yaks, cashmere goats, camels) into the United States and Europe, statistics of American production, and various mechanical and technical innovations.
Illustrated with four color plates done by Max and Louis N. Rosenthal of the famed Philadelphia firm Rosenthal's, producers of some of the earliest chromolithographs in the U.S. The frontispiece here, after a drawing by B.L.C. Wailes, depicts a blossoming cotton plant, while the three other chromolithographed plates show a more mature example, the cotton caterpillar, and rot in cotton. The volume is additionally illustrated with a number of in-text steel and wood engravings.
Allibone 2641. Not in Reese, Stamped with a National Character. Publisher's blind-stamped green cloth, spine with gilt-stamped title; spine sunned, chipped at head, and with small darkened area. Ex–social club library: Call number on front pastedown, front free endpaper lacking, title-page and several others (not plates) with old, round, light rubber-stamp. Pages age-toned, otherwise clean. (26420)

Recipes
& Wine
Suggestions . . .
“Bunny
in a Bucket” “Pheasant
in the Fire” &
“Moose
Mulligan”
Willard, John. Game is good eating. Helena, MT: State
Publishing Co., © 1958. 8vo. [6], 106 pp.; illus.
$65.00
Click the images for enlargements.
Second edition: “The West's finest old & new recipes for wild game - fish - birds,”
illustrated with drawings by Vern Craig and with photographic plates (included in pagination).
Recipes from eight famed American outdoorsmen are included, along with photographs of the
eight bearing their printed signatures.
Publisher's textured
brown cloth, front cover and spine stamped in green, front cover with vignette of deer in pot,
dustwrapper chipped at corners, upper edges, and spine extremities with spine lightly sunned.
Front fly-leaf with inked owner's name. Pages clean. (26903)
